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大蒜黃魚、炒蒼蠅頭、什錦肉羹,不同份量、不同顏色的料理,要選擇什麼樣的盤子來襯托與盛裝,都是料理的美學。
• 中西料理、家常菜、沙拉
• 日本瓷器大師森正洋設計
• 2012年GOOD DESIGN AWARD長青設計獎
單筆消費滿額$2,500免運費 on order
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Not enough stock. Please adjust your quantity.
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